One of my staple food prep/work lunch items is my husband’s meatballs. The man can cook! Everyone passing through the kitchen at work always comments on how wonderful they smell. Sometimes I share, most of the time I don’t. And so I don’t have to share anymore, I’m sharing his recipe so you can all […]
wine pairing
Fall Wine: What’s in My Glass
Fall blew by in a flash, and here we are getting ready for Christmas already. Here are some of the wines we’ve enjoyed this fall from Halloween to Thanksgiving, featuring two stellar gems from Côtes du Roussillon, France, and notes from the winemaker! First of all, fall doesn’t really feel like fall down […]
Trick or Treat Yo Self: A Candy & Wine Pairing
If eating candy, drinking wine, and watching Practical Magic is wrong, I don’t want to be right! Katy, Christen from Short Sweet & Lovely, and I had an impromptu wine pairing recently and gave little thought to rules and pretentiousness…and it was lovely! Here’s what we paired… Prosecco & Sour Candy Our appetizer […]
Halloween Wine: Casillero del Diablo
Yes, the one with the devil on it. I love beautiful, funny, and themed wine labels. I represent the average wine drinker perusing the grocery store or liquor store aisles for something fun to bring to parties. And the most wonderful time of the year is upon us: Halloween, All Hallows Eve, Samhain, and Day of […]
Drinking Outside the Cookie Box: Our Girl Scout Cookie and Wine Pairing
For the most part, children scare me…except for the ones in the green uniforms selling cookies. I always cave and buy Girl Scout cookies every year, and I rarely share. This year was an exception to being greedy with my cookies, and I brought four boxes to a geek/costuming convention in Dallas to share with friends. […]
Trick or Wine: Casillero del Diablo
I’ll admit that I love beautiful, funny, and themed wine labels. Wine, like music, is mood setting. So here we are in the middle of the most wonderful time of the year: Halloween, All Hallows Eve, Samhain, and Day of the Dead. I recently enjoyed samples of Casillero del Diablo (which translates to The Devil’s […]
Italian Wine Tastings/Pairings at ICCC
Hi, my name is Sheila, and I’m addicted to wine tastings. Wine tasting is how you learn what you like without committing to an entire bottle! Although I may not be able to distinguish notes and subtleties like the professionals, I do appreciate the aromas and flavors of each taste. Through wine tasting, you get […]
Carnival Cruise Line’s Warm Chocolate Melting Cake Recipe
Carnival Cruise Line’s Warm Chocolate Melting Cake is the most famous culinary item that Carnival cruisers rave about. I cannot adequately describe the taste, other than if “death by chocolate” is the way you want to go, this is it. This dessert needs to be ordered before you finish your main dish because the preparation […]
A Cruise Must: Chef’s Table on Carnival Cruises
Cruising Carnival soon? During your planning and packing (read about my recommendations here), consider adding Chef’s Table to your planned events. IF you can get in. I’ve been trying to attend Chef’s Table for years and finally got the opportunity in February on Carnival Valor. So what’s the big deal, anyway? Chef’s Table […]
Italian Wine Seminar at ICCC
My husband and I, both members of Houston’s Italian Cultural & Community Center (ICCC) and frequent guests at their wine tastings (read about past events here and here), were thrilled to attend their first ever Italian wine seminar in four two-hour classes over the course of four weeks, led by Master Sommelier Craig Collins (Meet the Sommelier at […]