Arrabbiata is a spicy tomato sauce with garlic and peppers and literally means “angry” in Italian. I’ve made it at home from scratch and from a jar, and think its delightful paired with Chianti. From my experiences with Becoming an Outdoors Woman and my love for Pinterest, I’ve been inspired to cook real food campside. […]
italian food
Novice Wine Pairing for You. Yes, You.
I get a lot of “what should I drink with…” questions. While there are many apps, guides, infographics, and articles out there, I happily oblige with my biased opinion on what they should drink. What would Sheila drink? Most of the time it’s medium to full bodied red wines and white wines. I don’t follow […]