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  • Canning & Preserving

The Only Cranberry Sauce You’ll Ever Need

Posted on November 10, 2016January 26, 2018by Sheila

  It’s that time again!  Cranberries are showing up in grocery stores and just begging for you to prep your Thanksgiving and Christmas cranberry sauce early.  I posted my recipes (here and here) last year around this time, but given the impending holiday season, it is worth reposting.  My cranberry sauce is perfect for making ahead, […]

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  • Canning & Preserving

A Mathematical Formula for Jam/Jelly/Marmalade

Posted on November 5, 2015November 16, 2021by Sheila

I’ve been canning for over 20 years.  I went through a lot of trial and error the first few years as I tried different recipes and combinations.  At one point I realized that all the recipes were crap, so I threw them out and just used my own.  I actually came up with a simple […]

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About Sheila

Sheila is a geo-cartographer, world traveler, cruiser, wine enthusiast, costumer, sewist, runner, shopaholic, camper/hiker, nerd, wife, and dog mom. On the blog you’ll find travel and cruise tips, wine pairing and reviews, costume and sewing tutorials, and everything in between!  Read more…

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